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Малобелковая диета у больных с консервативной стадией хронической почечной недостаточности: собственный опыт
Малобелковая диета у больных с консервативной стадией хронической почечной недостаточности: собственный опыт
Шутов Е.В., Федоров Д.В. Малобелковая диета у больных с консервативной стадией хронической почечной недостаточности: собственный опыт. Consilium Medicum. 2013; 15 (7): 44–47.
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Полный текст
Список литературы
1 Beale L. Kidney diseases, urinary deposits and calculous disorders. Their nature and treatment. Philadelphia, Lindsay and Blakiston 1869.
2. Newburgh LH, Johnston MW. High nitrogen diets and renal injury. The dependence of the injury upon the nature of the nitrogenous substance. J Clin Invest 1931; 10: 153–60.
3. Giordano C. The use of exogenous and endogenous urea for protein in normal and uremic subjects. J Lab Clin Med 1963; 62: 231.
4. Giovanetti S, Maggiore Q. A low-nitrogen diet with proteins of high biological value for severe chronic uremia. Lancet 1964; 1: 1000–3.
5. Brenner B, Meyer T, Hostetter T. Dietary protein intake and the progressive nature of kidney disease: the role hemodynamically mediated glomerular injury in the pathogenesis of progressive glomerular sclerosis in aging, renal ablation and intrinsic renal disease. N Engl J Med 1982; 307: 652–9.
6. Brenner B. Hemodynamically mediated glomerular injury and the progressive nature of renal disease. Kidney Int 1983; 23: 647–55.
7. Shimamura T, Morrison AB. A progressive glomerulosclerosis occurring in partial five sixths nephrectomized rats. Am J Path 1975; 79: 95–106.
8. Klahr S, Levey A, Beck G et al. The effects of dietary protein restriction and blood pressure control on the progression of chronic renal disease. N Engl J Med 1994; 330: 877–84.
9. Levey AS, Greene T, Beck GJ et al. Dietary protein restriction and the progression of chronic renal disease: what have all of the results of the MDRD study shown? J Am Soc Nephrol 1999; 10: 2426–39. For the Modification of Diet in Renal Disease (MDRD) study group.
10. Cianciaruso B, Pota A, Pisani A et al. Metabolic effects of two low protein diaets in chronic kidney disease stage 4–5 – a randomized controlled trial. Nephrol Dial transplant 2007; 23: 636–44.
11. Voormolen N, Noordzij M, Grootendorst DC et al. The PREPARE study group High plasma phosmortality in pre-dialysis patients. Nephrol Dial Transplant 2007; 22: 2909–16.
12. Kanbay M, Goldsmith D, Akcay A, Covic A. Phosphate – The silent stealthy cardiorenal culprit in all stages of chronic renal disease. Blood Purif 2009; 27: 220–30.
13. Lau K. Phosphate excess and progressive renal failure: the precipitation-calcification hypothesis. Kidney Int 1989; 36: 918–37.
14. Komaba H, Fukagawa M. FGF23: a key player in mineral and bone disorder in CKD. Nefrologia 2009; 29: 392–6.
15. Gee C, Schroepfer C. Summary of formulas and abbreviations. Urea kinetics in nutritional management of pre-end stage renal disease. Council on Renal Nutrition, Northen California/Noerthen Nevada, 1993: 4–5.
16. Shutov EV, Fedorov DV. Low protein diet influence on Chronic Kidney Disease progression XY International Congress on Nutrition and Metabolism in Renal Disease. Lausanne. Switzeland, 2010.
17. Maroni BJ, Steinman TI, Mitch WE. A method for estimating nitrogen intake in patients with chronic renal failure. Kidney Int 1985; 27: 58–65.
18. Ideura T, Shimazui M, Morita H, Yoshimura A. Protein Intake of More than 0.5 g/kg BW/Day Is not Effective in Suppressing the Progression of Chronic Renal Failure. Suzuki H, Kimmel PL (eds): Nutrition and Kidney Disease: A New Era. Contrib Nephrol. Basel, Karger, 2007; 155: 40–9.
19. Teschan et al. Effect of KA-AA-supplemented VLPD on the progression of advanced renal disease:a reanalysis of the MDRD feasibility study. Clin Nephrol 1998; 50: 273–83.
2. Newburgh LH, Johnston MW. High nitrogen diets and renal injury. The dependence of the injury upon the nature of the nitrogenous substance. J Clin Invest 1931; 10: 153–60.
3. Giordano C. The use of exogenous and endogenous urea for protein in normal and uremic subjects. J Lab Clin Med 1963; 62: 231.
4. Giovanetti S, Maggiore Q. A low-nitrogen diet with proteins of high biological value for severe chronic uremia. Lancet 1964; 1: 1000–3.
5. Brenner B, Meyer T, Hostetter T. Dietary protein intake and the progressive nature of kidney disease: the role hemodynamically mediated glomerular injury in the pathogenesis of progressive glomerular sclerosis in aging, renal ablation and intrinsic renal disease. N Engl J Med 1982; 307: 652–9.
6. Brenner B. Hemodynamically mediated glomerular injury and the progressive nature of renal disease. Kidney Int 1983; 23: 647–55.
7. Shimamura T, Morrison AB. A progressive glomerulosclerosis occurring in partial five sixths nephrectomized rats. Am J Path 1975; 79: 95–106.
8. Klahr S, Levey A, Beck G et al. The effects of dietary protein restriction and blood pressure control on the progression of chronic renal disease. N Engl J Med 1994; 330: 877–84.
9. Levey AS, Greene T, Beck GJ et al. Dietary protein restriction and the progression of chronic renal disease: what have all of the results of the MDRD study shown? J Am Soc Nephrol 1999; 10: 2426–39. For the Modification of Diet in Renal Disease (MDRD) study group.
10. Cianciaruso B, Pota A, Pisani A et al. Metabolic effects of two low protein diaets in chronic kidney disease stage 4–5 – a randomized controlled trial. Nephrol Dial transplant 2007; 23: 636–44.
11. Voormolen N, Noordzij M, Grootendorst DC et al. The PREPARE study group High plasma phosmortality in pre-dialysis patients. Nephrol Dial Transplant 2007; 22: 2909–16.
12. Kanbay M, Goldsmith D, Akcay A, Covic A. Phosphate – The silent stealthy cardiorenal culprit in all stages of chronic renal disease. Blood Purif 2009; 27: 220–30.
13. Lau K. Phosphate excess and progressive renal failure: the precipitation-calcification hypothesis. Kidney Int 1989; 36: 918–37.
14. Komaba H, Fukagawa M. FGF23: a key player in mineral and bone disorder in CKD. Nefrologia 2009; 29: 392–6.
15. Gee C, Schroepfer C. Summary of formulas and abbreviations. Urea kinetics in nutritional management of pre-end stage renal disease. Council on Renal Nutrition, Northen California/Noerthen Nevada, 1993: 4–5.
16. Shutov EV, Fedorov DV. Low protein diet influence on Chronic Kidney Disease progression XY International Congress on Nutrition and Metabolism in Renal Disease. Lausanne. Switzeland, 2010.
17. Maroni BJ, Steinman TI, Mitch WE. A method for estimating nitrogen intake in patients with chronic renal failure. Kidney Int 1985; 27: 58–65.
18. Ideura T, Shimazui M, Morita H, Yoshimura A. Protein Intake of More than 0.5 g/kg BW/Day Is not Effective in Suppressing the Progression of Chronic Renal Failure. Suzuki H, Kimmel PL (eds): Nutrition and Kidney Disease: A New Era. Contrib Nephrol. Basel, Karger, 2007; 155: 40–9.
19. Teschan et al. Effect of KA-AA-supplemented VLPD on the progression of advanced renal disease:a reanalysis of the MDRD feasibility study. Clin Nephrol 1998; 50: 273–83.
Авторы
Е.В.Шутов, Д.В.Федоров
Городская клиническая больница им. С.П.Боткина Департамента здравоохранения города Москвы
Городская клиническая больница им. С.П.Боткина Департамента здравоохранения города Москвы
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