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Синдром избыточного роста метаногенной флоры у пациентов с синдромом раздраженного кишечника
Синдром избыточного роста метаногенной флоры у пациентов с синдромом раздраженного кишечника
Пилипенко В.И., Исаков В.А. Синдром избыточного роста метаногенной флоры у пациентов с синдромом раздраженного кишечника. Consilium Medicum. 2014; 16 (8): 39–42.
Материалы доступны только для специалистов сферы здравоохранения. Авторизуйтесь или зарегистрируйтесь.
Полный текст
Список литературы
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2. Sobko T, Reinders CI, Jansson EA et al. Gastrointestinal bacteria generate nitric oxide from nitrate and nitrite. Nitric Oxide 2005; 13: 163–9.
3. Penner R, Fedorak RN, Madsen KL. Probiotics and nutraceuticals: non-medicinal treatments of gastrointestinal diseases. Curr Opin Pharmacol 2005; 5: 596–603.
4. Shida K, Nanno M. Probiotics and immunology: separating the wheat from the chaff. Trends Immunol 2008; 29: 565–73.
5. Spiegel BMR. Questioning the Bacterial Overgrowth Hypothesis of Irritable Bowel Syndrome: An Epidemiologic and Evolutionary Perspective. Clin Gastroenterol Hepatol 2011; 9: 461–9.
6. Quigley EMM, Stanton C, Murphy EF. The gut microbiota and the liver. Pathophysiological and clinical implications. J Hepatol 2013; 58: 1020–7.
7. Miller TL, Wolin MJ. Methanogens in human and animal intestinal tracts. System Appl Microbiol 1986; 7: 223–9.
8. Levitt MD, Furne JK, Kuskowski M et al. Stability of human methanogenic flora over 35 years and review of insights obtained from breath methane measurements. Clin Gasrtoenterol Hepatol 2006; 4: 123–9.
9. Stefano MD, Corazza GR. Role of hydrogen and methane breath testing in gastrointestinal diseases. Digestive and Liver Disease 2009;
3 (Suppl.): 40–3.
10. Fernandes J, Wolever T, Rao AV. Interrelationships between age, total dietary fiber intake and breath methane in humans. Nutrition Research 2000; 20: 929–40.
Авторы
В.И.Пилипенко, В.А.Исаков
Отделение гастроэнтерологии и гепатологии ФГБУ Научно-исследовательский институт питания РАН, Москва
Отделение гастроэнтерологии и гепатологии ФГБУ Научно-исследовательский институт питания РАН, Москва
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